As the name suggests, an agricultural worker is mainly employed in an agricultural setting. They work with farmers, businesses and the government to ensure that the produce and food derived from the said produce is according to standard. They conduct experiments, learn more about the industry and establish technologies and strategies on how to improve production.
An agricultural worker is often seen on-site since they are required for a hands-on approach in learning the industry. They work with farmers by providing additional information or introduce new technology that would increase production or prevent losses. Some agricultural workers spend time in the lab - testing or developing products beneficial to farmers. Other agricultural workers are assigned to inspect food sold in the market to ensure consumers purchase clean vegetables, fruits and animal produce.
Training and education in this industry largely depends on the specific job asked. However, a four-year degree in agricultural science could be a good gateway for different jobs in agriculture. There are also two-year associate degree related to agriculture but they are only geared towards entry-level work. Experience is also very important in agricultural work because employees are required to have real-world experience and not just on theories.
Government job and private employment is always a possibility for an agricultural worker. For the government, they are often looking for skilled individuals related to this field as they have to ensure output of food for consumers. Work is often on research on new technologies, sharing the said technologies and inspecting processes to ensure quality. Small and large scale businesses related to agriculture are also hiring agricultural workers for various positions.
An agricultural worker can become a consultant for different businesses and non-government organizations. But there are also individuals who earned a degree in agriculture in order to gain knowledge to be applied in their farmland.
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