Having worked in the hospitality industry for all my professional life, I have developed a keen eye for detail, exquisite customer service skills and an ability to maintain a high standard of hygiene. I consider myself a real people person and relish working in a team. That coupled with my love of travelling. Currently working as a Private Chef catering for high profile clients and doing private functions long table catering for family events and celebrations. Currently seeking Freelance work and nothing permanent atm.