I am willing to learn new skills if given a chance and promise to work hard in order to match the required standard. I love working with people and food. In my previous work as a hotel chef I did buffets, Braai Alacarte, set menu and breakfast. I have 10 years of experience as hotel chef and I worked at Aloe Ridge Hotel. I recently got retrenched(I worked as a security at Ezulwini International Investments).