Having spent eight years in the food and beverage industry, I progressed from head waiter to front of house manager four years ago. I’ve held so many posts in the industry, from runner to waiter to head waiter to manager, but my dedication to quality service has never changed. I believe in knowing my product and process inside and out, I became a sales person for a certain company and delivered sales with my enthusiasm i certified my self with data entry program and began work with a forensic audit, cyber security and advisory company called Siftcon capturing and analyzing professional and discreet large documents