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I am very dedicated worker and I do not mind long hours....
Cooking is my passion. I've worked under some great chefs and I am sure I'll meet some even greater chefs along my journey in this industry. I really am...
I’m a dedicated individual that is always willing to learn more. I pay attention to health and safety around the workspace. I’m a team player, that’s...
I am Exspirience Chef who worked and trained kitchen Staff Special Directory meals at Medi clinic ie http://www.******.***, Donald Gordon and Bloemfontein...
I am a seasoned hospitality professional with strong food production and management experience. I have demonstrated experience in training and development,...
Am 31years female chef in fast paced kitchen training, worked abroad as a J1 visa student. During my internship abroad learned different types of dishes and...
I'm hard working,passionate and disciplined individual who believes in teamwork..Im an outgoing,bubbly,committed person..I am more responsible,more effective...
Well experienced hot kitchen chef, can cater for large functions and private individuals....
Experienced chef with eighteen years of demonstrated history of working in the hospitality and FMCG industries. Superb leadership and interpersonal skills...
Food is a passion that I have upheld as my career for the past 15 years. Throughout my career I have held a variety of positions including assistant,...
I am a highly qualified chef with passion for good food. I have a qualification in hospitality and Catering and have diplomas for hospitality and catering and...
Good day. I am Ntando Mhlati, currently done with my studies from Capsicum Culinary Studio and full of energy and enthusiastic about the culinary world and...
Very Professional Chef, at your service, for private functions or dinning....
I’m a humble person, down to earth, hard worker and will to work under pressure with different people and with respect....
Good day Sir / Madam! My name is Patrick Mugadza and I am a recent graduate from Capsicum Culinary studio and l have worked at Reuben’s Restaurant in...