Showing Results 91 — 108 of 819
Need proposals from multiple freelancers? Use the Request for Proposal form.
I am a passionate self taught cook and confectionery. I currently run my own mobile restaurant and catering company. I specialize in african cuisine and am...
Flexible and effective...
After completing my qualifications at Capsicum Culinary School, I interned at Simbavati River Lodge under Chef Nico as a sous chef for 12 months. In that...
What you see is what you'll quite get,I'm keen to learning and experiencing new things, quite adventurous I'm more interested in traditional food and I'm...
My name is Bongelwa Dlomo and I am 24 years old, I am a proud owner of Zaphezulu Deluxe,we specialize in private chef services,confectionery naked...
I am well-equipped to handle the work associated with culinary. With 3 years of experience in this regard, I have good exposure to working as a team member,...
I am a hardworking responsible individual with proven experience as an across the board hospitality professional including Front of House and Back of House...
Am passionate, loyal, hard working, god fearing...
I am a passionate, hard working person. I have worked and did my training at The black bamboo restaurant, we’re I had my own station doing fine dinning al a...
Passionate Chef, Event planner and Consultant. My mission is to help you in all your food and event related activities....
I really like working and cooking is my thing . Mostly I like to write when am lonely and listen to the music...
I’m A hard worker...
Personal : My name is Lukrisha Moses, I'm 20 turning 21 in February 13th, I don't have my own transportation but I got liscence, I stay on my own in a...
IVE NEVER BEEN IN A WORKING ENVIRONMENT BUT IM VERY WELL WITH WORKING UNDER PRESSURE , I GET ALONG WITH OTHERS , VERY PRODUCTIVE AND I HAAVE VERY GOOD...