Food Costing
Freelancers
Showing Results 37 — 54 of 54
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I am eager to learn and perform in any admin position. I have knowledge about this position but would be grateful to practice. I have worked in the...
Im a well travelled chef with lots of love for this industry. My passion grows everyday , end up surprising myself everyday. Love the use of all flavours and...
Please see cv...
Educated and skilled in the profession of food and beverage management. Able to create a good relationship with other employees, supplies and clients. Finding...
I am a professional chef with international experience. I pride myself in my attention to detail and adaptability. I am experienced in creating menus,...
My experience includes successfully conceptualizing and developing innovative menus to optimize guest satisfaction and retention while overseeing...
Good Day my name is Janus Smith I have been in the Industry for over 12 years and also 4and a half years experience running my own restaurant. (Ga Rouge...
Very ambitious, purpose driven, team leader, motivational team worker and committed with a lot of passion....
I have been working as a chef for the past 16 years and am passionate about the restaurant industry and food experiences. I would love the opportunity to put...
I am a Data/ Administration Clerk for our Church yet also Head Chef as my daily life go. I am eager to be a freelancer and would like to start working on...
I have great management and leadership skill and vmcan handle any situation that comes my way. I am your solution to all of your Management needs and i am not...
I am a well-spoken lady who loves a challenge and can easily adapt to new environments as well as new people. I am always eager to learn new things and take...
Well kept adult male Restaurants is my game success my fame...
Strength in food cost, I am an all rounder that can produce growth and exceptional customer service...
I am passionate about the hospitality industry and learning more about the latest trends.I have worked with exceptional leaders which made me a strong a...
Cover Letter: As a Qualified Chef, small business owner and experienced manager in the hospitality and catering services industry I find pride in...
I'm a holder of a Honors in Retaim management degree,with more than 8 years experience in retail and restaurant management....