Showing Results 1 — 11 of 11
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To whom it may concern It is with great enthusiasm that I am writing to you for the above-mentioned position at your prestigious company. I have worked...
Experienced Private Chef, Chef Consultant, and Menu Planning Expert With over 15 years of culinary expertise, I offer a comprehensive range of services as a...
Young and passionate Chef who is proactive and want's to explore new places and things around the world....
With over a decade of experience in the food industry i have worked and i am well acquainted with all aspects of the restaurant industry from serving and...
Presentation and cold calling...
I would describe myself as a passionate, confident, and creative chef who can skilfully plan menus, prepare outstanding food, manage budgets, and lead a team...
To who it may concern I am looking to apply for the position of Pastry Chef. My passion and life is pastry and desserts but other interests include...
After completing my qualifications at Capsicum Culinary School, I interned at Simbavati River Lodge under Chef Nico as a sous chef for 12 months. In that...
I am hard working young man, open to new challenges and also will to help with the kitchen training to the junior staff, help them with food safety. New...
I'm a dedicated loyal worker. Perform well under pressure I believe in respect in the workplace in order to set a harmonious atmosphere. I set goals and...
Having worked in the hospitality industry for all my professional life, I have developed a keen eye for detail, exquisite customer service skills and an...