Menu Development
Freelancers
Showing Results 37 — 48 of 48
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I am an ambitious hard working and highly successful individual with excellent hospitality and management skills which I have gained both onshore and offshore...
I’m young, driven and very passionate about food and beverage development. I’m very inspired by trends that a new and fresh and sticking with the times. As...
Currently freelance consultant to hotel & restaurant industry with recent Nat Dip Food Science and technology. Ideally would like a product development role....
Vast experience in catering, menu development, private chef , dining experiences and consulting. Excellent in managing my teams, results driven and focused...
To who it may concern I am looking to apply for the position of Pastry Chef. My passion and life is pastry and desserts but other interests include...
I am a professional chef with international experience. I pride myself in my attention to detail and adaptability. I am experienced in creating menus,...
I’m a barista and a hospitality personal with much experience and a friendly personality that gives customers a great experience with our service....
Very strong hard worker, self respect my priority to uplift and deal with different cultures....
I have extensive experience in working in some of South Africas best hotels as a chef and in management front of house rolls I have also worker two years on...
I would like to let you know, that I am ready at the present to join the company, regards...
Am a recent graduate (Science in Nutrition) .i have completed practicals on food service at Nkhensani hospital (Giyani), Community nutrition at Mphambo Public...
I would describe myself as a passionate, confident, and creative chef who can skilfully plan menus, prepare outstanding food, manage budgets, and lead a team...