Private Chef
Freelancers
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I am a qualified chef with 6+ years of experience in patry and culinary arts. I love to teach people the skills I’ve learned and is very passionate about it...
With experience in hotels and restaurants, I have the knowledge and know-how to create what you what and your own space....
Manare is a quiet, hard working chef with a passion to share and learn more about food to anyone. I like making people happy through food because I believe...
To Whom It May Concern: My food Philosophy I believe in food that is true, in a sense that it doesn’t destroy or take away. Food is a resource that...
CHEF MARK FARMER BIO Mark Farmer is a fiercely talented, highly qualified chef from Cape Town, South Africa, who is as passionate about discovering unique...
I am a professional chef who has mastered the art of cooking, I give my clients value for their money. I also work as a private/personal chef with combined...
Executive private chef , freelance chef and consultant . Been in the industry for more than 11 years , travel the world to clients ,clients range from...
I cater for Private and Corporate Dinner Parties, Travel as a Holiday Chef, Cook at a Holiday Home or Villa and accompany you if you own a yacht or book a...
Experienced and well traveled private chef & dietician. Developing and adapting menus for a personal experience; for either once off special occasions or...
I am a passionate chef who is also dedicated to providing high quality dishes and have a great people's skills. I strive to make my clients happy along with...
Hi good day im a qualified chef and unemployed and i live in kempton park and i can drive a motorcycle i have licence and have paper as a chef...
I am a very goal driven hard worker thats obsessed with perfection. I garantee Dedication and absolute results....
Dear Potential Clients, I am Sphamandla Lande, a professional chef with over 15 years of international culinary experience, including high-end...
I have over 7 years of professional cookery experience working in busy restaurants across the cape winelands...
I started at a program called SACA (South African Chef Association), where I learned my basic cooking skills. Although I began my cooking back home where I...
Possessing several years of experience as a Chef/Caterer. I specialize in handling and managing day to day operations whether it be preparation of food ,...
My specialty ranges from Mediterranean,Asian to Fine Dinning. I've accumulated a great knowledge of food due to my travels working abroad and on Cruise ships....
I have acquired culinary skills from international and national establishments in the last 5 years working in various kitchens like fine dining restaurants...